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serves: As many as you make
ingredients:
Can use Mano Salwa parathas/plain parathas/Dawn parathas/pita bread
Chocolate spread( homemade or Nusa/Nutella
Butter/Margarine
utensils:
sandwich maker/waffle maker/spoon
Time:
10 minutes
Method:
Take a paratha and spread a spoon full of spread on the paratha.
Then cover it with another plain paratha.
To make it extra crispy, put another layer of chocolate spread on the plain side
Now fold the paratha in half if you are using a sandwich maker or depending on the shape of the waffle maker.
Do spray or brush a little butter or margarine on the plates of the maker.
Now, bake the parathas until the light turns green or you can see them fluff up
Now, dish them out on a plate and allow them to cool for some time. You don’t want to burn your throat.
When they are cooled you can either enjoy them with more chocolate spread or even a creamy vanilla ice cream.
It is a yumm………y. treat for your sweet tooth.
Happy Eating.
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